Easy oreo cake with just 5 ingredients | Oreo chocolate cake recipe |

 Oreo chocolate cake :

Oreo chocolate cake is made up of oreo cookies flavored with melted chocolate.

Ingredients :

• 30 Oreo cookies or biscuits
• 30 grams butter
• 4 tablespoons sugar
• 1 cup milk
• 1/2 teaspoon baking powder

Method of preparation :

1. Separate the cookies and the cream. Bash or grind the cookies into a fine powder.

2. In a pan melt 30 grams of butter and let it cool it to room temperature.

3. In a bowl add the cookie powder, the separated cream, the brown melted butter and the milk. Mix together until it becomes a loose batter.

4. In a baking dish lined with butter paper spread the batter evenly.  Bake at 180°c in a preheated oven for 30 mins.

5. If you don't have a oven. Set a pan over low heat. Pour the mixture in a sauce pan and cover it with a lid. Line the base of the sauce pan with butter paper. Let it cook on low flame for 40 minutes.

 For the fudge sauce 
( chocolate syrup) : 

1. Add 30 grams of butter to a pan on low heat. Add sugar and 2 tablespoon of milk. Cook over low flame till it gets dark caramel colour.

2. If the sauce is too runny add some corn flour mixed with little milk.

3. Add cornstarch only if you can't get the thickness naturally.

4. Spread the sauce over the cake and garnish with chocolate crunches or as you like.

5. Chill the cake with the sauce in the freezer. Serve cold.
And here your oreo chocolate cake is ready to serve and eat.